I wonder if it needed more flour or graham crackers crumbs? I’ve made these cookie cups a couple of times. Can I make the s’more cookie cups in a metal muffin pan instead of silicone? You can vote multiple times per day. just made these in 12 cup muffin pan. Once marshmallows are golden brown, remove from oven and place a piece of chocolate on top of each cookie. Whenever I make these they do not last long at all. **Recipe Adapted : S’mores Cookie Cups @ togetherasfamily […], […] equally excited about how the graham cracker cookies turned out! Place cookies under the broiler for 1-2 minutes, keeping a close eye on them so they don't burn. S'more Cookie Cups may be made ahead and frozen to this point. Your email is safe with us! You have already voted this deal. After baking, immediately take a 1 teaspoon measuring spoon and press an indent in the middle of each cookie cup. A little less mess, but still the delicious combo of graham cracker flavor, marshmallow, and chocolate. The graham cracker part came out an little softer than I expected but it honestly tastes better like that! But, again that's just a guess and my opinion. At Fabulessly Frugal, our goal is to help you live HEALTHY, WEALTHY, and WISE! Thanks Quinn. Sprinkle remaining 1/2 cup … Place muffin tin pan under the broiler for 1-2 minutes. Soft chocolate and chewy marshmallow all topped on a graham cracker and peanut butter cookie. Let me know how it goes! Could use muffin liners! Slightly crisped, perfectly marshmallow-y, gooey and exceedingly chocolatey s'mores cookies made with a graham cracker base. They really capture the flavor of a s’more and they aren’t very difficult to make. Remove from oven and gently press a half marshmallow, sticky side down, onto each cookie. Ingredients 1/2 cup butter, softened 1/2 cup white sugar 1 egg 1 teaspoon vanilla extract 2 tablespoons orange juice 2 1/2 cups all-purpose flour 1 teaspoons baking powder 1 teaspoon salt 1 cup graham cracker crumbs 1/4 cup of heavy cream 1/2 cup semi-sweet chocolate chips 1 jar of marshmallow fluff 48 Hershey Kisses (unwrapped, of course) … Strange, I know. Looks so yummy!! Bake for 8 minutes. These s’more cookies are not only fun to make, they are fun to eat – seriously. haha :) LOVE your comment! […], […] Today I wanted to make S’mores cookies. I love mine! Learn more about me and the rest of my team. So....Memorial Day is this weekend! Hi, Jenny. S'mores Cookie Cups. Oops! Thanks for sharing this wonderful recipe! 1 Teaspoon Vanilla Extract. Maybe I'll make it with my niece next time she stays the night then she can help. A fun and delicious treat for the summer! Cute Christmas Tree Veggie Platter Recipe, Crockpot Beef and Mushrooms Freezer Meal Recipe, 30 Healthy Instant Pot Recipes You Need to Try, Easy Crockpot Cream Cheese Chicken Recipe, https://www.theflavorbender.com/how-to-make-marshmallows-tips-and-tricks-for-homemade-marshmallows/, Perfect Sweet Roasted Butternut Squash in the Air Fryer, 5 of the Easiest Instant Pot Chicken Dinners for Busy Nights. You and I both! See the front pan for the correct amount. Your email address will not be published. And I've always firmly believed that calories don't count when you're making memories with loved ones :) So happy to hear everyone loved these. I just made these cookie cups! JUST made these---nothing lacks when you make them bigger though they may NOT be as cute! But I think a s'mores inspired seven layer bar sounds fabulous! Stir with a wire whisk. Let me know if you make them :). Immaculate Baking makes the best GF cookie dough! Hopefully, you'll get a chance to try them :). I've never done it this way so I can't say for sure, but I see no reason why you could not. I would not do that. Everyone was fighting over them!! Turn the oven broiler to high. Thank you for the recipe, I have it Pined. Thanks so much Ashley for sharing on twitter and for stopping by! I personally would not make them that far in advance because I think they would lose that "Fresh" flavor and I am also thinking the marshmallow would get hard. Hope that helps! They work great and my cookies don’t stick to the pan. I would need an entire batch for myself though. Do you have any big plans? The marshmallow fluff was a little fussy, just because it is so sticky. I read online that chemical flavor or bitter or metallic taste can happen when there’s too much baking soda. Oops! They’re full of mouthwatering smores flavors in a nice small package. Add in egg and vanilla extract. Thaw completely before proceeding. Totally irresistible! Maybe make sure the cookie part is cooled more before trying to remove them? You don’t want the dough to be too dry, but it shouldn’t be very gooey! 12 large Marshmallows, cut in half. I was so hoping to try these for my niece-in law on Canada day but we got extra people coming over now & I don't have the time. But, I loved these cookie cups so much that I ordered a pan of my own from Amazon! The same sticky marshmallow. Aug 5, 2016 - S’more Cookie Cups are thick and gooey and filled with milk chocolate and marshmallow creme. That should work just fine. ¾ cup butter, room temperature 1/2 cup granulated sugar ½ cup light brown sugar, packed 1 large egg 1 teaspoon vanilla extract 1 ¼ cups all-purpose flour 1 1/4 cup graham cracker crumbs (about 8 or 9 whole graham crackers, crushed) ½ teaspoon baking soda 1/2 teaspoon salt 2 (1.5 oz) Hershey's chocolate bars chopped 1 cup semi-sweet chocolate chips 1 heaping cup … Please choose another one. Can't wait to check out the rest of your site. I ate two as I was taking them out of the pan. They certainly have the wow factor and taste delicious. They are too good to pass up making. Is it possible to make these in a full muffin tin, or does it get too messy? Just make the dough ahead of time, roll it into balls & store in an air tight container in the freezer. I will definitely try them this weekend, Sounds like it will be yummy with the maple marshmallows. I just made them yesterday for my kids to take to their cousin's house and they're already gone :) Thanks for stopping by and I will be back to link up with you next week! One of the best treats ever. Fabulessly Frugal: A Coupon Blog Sharing Gift Ideas, Amazon Deals, Printable Coupons, DIY, How to Extreme Coupon, and Make Ahead Meals. Then you will mix up a simple graham cracker cookie dough and press it into the mini muffin tins. Today it's for a ladies Christmas party. Could wipe each with shortening or spray with cooking spray. Thank you! This toasts the marshmallows fast. Thanks for this fun recipe! Glad you enjoyed them Pam… thanks for taking the time to share your review! It could work, but I’m not sure how many marshmallows would be needed to fill it and it they would cook through like they do with this small version. 1/3 Cup Sugar. 1/4 Teaspoon Salt (use 1/2 Teaspoon if using unsalted butter) 1/2 Cup Butter, softened. Let cool for about 10 minutes and eat right away for a warm, gooey s'more or let cool completely. 1/2 Cup Brown Sugar. Press dough down into the muffin tin using a spoon or something round so there is a small indent in the dough. How to Make S’mores Cookie Cups… S'more Cookie Cups by Cooking with Manuela - Duration: 2:29. I found them pretty easy to make and only required a few ingredients from the grocery. EXCELLENT, These are the best treats I've ever found. :) Honestly, these have never last more than half a day at my house so I can't speak from experience of their freshness after 2 days. First of all, <– that is how I’m feeling right now, because the last few weeks have been B.U.S.Y. Hope this gives you some ideas and that it works better next time! It has all the amazing taste of a campfire snore without the bugs and smoke lol Absolutly love these!! I just made these for my family and I and they are SOO good!! Vote for your favorite deal for a chance to win free Amazon Gift Cards. I am allergic to corn, and marshmallows have corn in them- what do you think about using cashew butter in it’s place? Either way is really delicious. Perfect for potlucks, parties, picnics… or just everyday snacks! Fill them full and press down slightly so the dough is even on top. For example, you could drizzle chocolate or caramel sauce on them! No Bake S’mores Cookie Cups FAQs. Glad you like them! 1. That’s the best! I use 7 or 8 full sheets of graham crackers to get about 1 cup of graham crackers crumbs. Copy the code above and then redeem here: amzn.to/2g3Fv6A. 2 Hershey’s (1.55 oz each) Chocolate Bars . I will be back next week :). Yum. Great suggestion, Ingrid! Cause you will need more of the cookie dough to fill the muffin cup. Could you use mini marshmallows instead of large if that's all you have? Good luck!  I used my silicon mini muffin pan because the cookie cups were super easy to remove. I just made these cookies and they are epic!!!! Thanks so much for pinning Sherry! Gooey and chocolaty. Thank you! I used the applesauce and they came out amazing!! Hi Susie. You will have the perfect amount of dough to fill all 24 mini muffin tins. I did the recipe but the mix was very gooey and sticky…. Made these cookies to take on an over night get away with my children and grandchildren. **, i am such a smores junkie! Yes, I think mini would work just fine. Please vote another one. mini muffin pan that can make … Opps, forgot. Place a half of marshmallow into each indent in the muffin cups. I think I would maybe try adding a little more flour if you run into that problem again, and only add enough to make the dough manageable. Add in the egg and vanilla extract and mix until combined. it was AMAZING I just had a very hard time setting the dough down. (Did you see my little helper in the video?). I've never tried it but I am tempted to every time I make these! They just might be better than actual s’mores! I thought about making a marshmallow frosting instead, but I couldn’t wait long enough to eat these cookies. can not wait to make them! Do you think that 2 days ahead of time is too much? S’mores like you haven’t had before. WARNING..... In a food processor, or using a gallon sized bag and rolling pin, crush up your graham crackers until … Set aside. The best bet would probably be to make your own marshmallows! And it seems like a marshmallow substitution in this recipe would be pretty tricky since the marshmallows are not being mixed with anything else. Graham cracker cookie crust filled with gooey marshmallow and topped with chocolate! We did have trouble getting them out of the muffin pan however. recipe you will need 2 Hershey Milk Chocolate bars (the size you find at the checkout) that are broken into the square pieces Also, be sure and press the dough down so it's flat on top. I found this recipe also on six sisters stuff. I found a recipe on TogetherAsFamily.com for s’more cookie cups. 2 cups all-purpose flour 2 1/2 cups graham cracker crumbs 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter 1 cup sugar 1 cup light brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 36 large marshmallows, cut in half Get your custom avatar by registering for free at. Beat butter, sugar, and brown sugar in large bowl until creamy. Nice! Easily the worst combination ever! The chocolate is more of a softer chocolate that retains it's shape almost perfectly when you do it this way. The dough will be crumbly. A simple graham cracker cookie is stuffed with a melty hershey’s kiss, topped with a marshmallow, and gets toasted to golden perfection! Transform your favorite fur baby into a cute little Santa Dog, Just $9.99 + Free Shipping! In larger bowl, with a handheld electric mixer, blend the butter, brown sugar, and sugar until creamy and combined. Hope that helps! Summer would not be complete without the awesomeness of bonfire s’mores. One question: Do you put the chocolate on before or after you broil them? Don't worry, we hate spam too! https://www.reciprecipes.com/2019/07/smores-cookie-cups.html The cookie is nice and soft, the marshmallow is lightly toasted, and the chocolate is slightly melted. I have made these both ways and either way is delicious. Home » Recipes » S’mores Cookies Cups Recipe. And you can totally make them during the rest of the year too. Even more delicious than traditional s'mores, these cute cookie cups are a family favorite dessert! The inside is filled with a large piece of Hershey’s chocolate and half a marshmallow, and then the whole thing is topped with the other marshmallow half. Press down slightly so the dough down when it came out perfect!! last day of August 2016. These last week for a chance to win Amazon Gift Cards subsequent 5 times have. Weekend but did not have anymore marshmallows: ( i added them to start getting hard or dried..: April 10, 2019 Updated: October 26, 2020 by Together as family embody everything we about! 5, 2016 - s ’ more cookie cups would be a on., egg yolk, and Congratulation 's evenly quick and easy t had before pretty easy put. Cause i should probably clarify that in the freezer broil with the chocolate on top of cookie. Can pop them into the oven makes portioning the cookie marshmallow pieces into oven... 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2020 s'more cookie cups